MENU LUNCH DINNER WINE & DRINKS BRUNCH
EXPRESS
PRE-FIXE LUNCH
CHOICE OF:
HOUSE OR CAESAR SALAD
PASTA
$13
PENNE
PAPPARDELLE
LINGUINI
WHOLE WHEAT
RIGATONI
FETTUCCINI
CAPELLINI
ORECCHIETTE
SPAGHETTI
GNOCCHI
CHEESE RAVIOLI
SELECT SAUCE
PINK VODKA
BOLOGNESE
MARINARA
GARLIC AND OLIVE OIL
FOUR CHEESE
ALFREDO
PESTO
PUTTANESCA
SCAMPI
LEMON BUTTER WHITE WINE
BOROLO RED WINE
ADD TO ANY PASTA DISH
SHRIMP - $4.00
LOBSTER - $8.00
SCALLOPS - $4.00
CHICKEN - $3.00
SAUSAGE - $3.00
FILET MIGNON TIPS - $6.00
PRIMAVERA VEGETABLE - $2.00
MUSHROOMS - $2.00
BROCCOLI RABE - $3.00
ASPARAGUS - $3.00
CHICKEN
$15
VEAL
$17
(CHOOSE ONE)
MARSALA
PICATTA
FRANCESE
SORRENTINO
BALSAMICO
WILD MUSHROOM
FISH
$17
(CHOOSE ONE)
FILET OF SOLE OREGANO
ATLANTIC SALMON WITH ASPARAGUS AND DICED TOMATO
ST. PETER’S FISH WITH FRESH ROSEMARY
SHRIMP FRANCESE
SCALLOPS PROVENCAL
BEEF
$19
(CHOOSE ONE)
SLICED SIRLOIN STEAK WITH MUSHROOM DEMI SAUCE, OVER HERB MASHED POTATOES
FILET MIGNON TIPS WITH BOROLO RED WINE SAUCE
CHOICE OF:
COFFEE OR TEA
A La Carte Lunch
Our a la carte dinner menu will be served throughout the day
The Raw Bar
Oysters du Jour M/P
Clams on the Half Shell 8.95
Shrimp Cocktail 11.95
Yellow Fin Tuna Carpaccio 12.95
With a fresh herb salad and white truffle oil
Tuna, Tuna, Tuna 12.95
Tartare, sashimi & spicy tuna roll
Seafood Tower
A selection of fresh seafood from our Raw Bar
Small 34.95 Medium 59.95 Large 89.95
Appetizers
Grilled Calamari 9.95
Fried Calamari 9.95
Spiedini Alla Romano 8.95
Savory bread stuffed with Prosciutto di Parma
and mozzarella topped with lemon
caper butter sauce or marinara
Steamed Mussels 9.95
Prince Edward Island mussels steamed in Sambuca flavored cream sauce
Asian Vegetable Spring Roll 7.95
Beef Carpaccio 12.95
With arugula and shaved romano cheese
Roasted Bartlett Pears 8.95
With toasted pecans, goat cheese & arugula
Salads
Mixed Green Salad 5.95
Tri Colori Salad 6.95
Classic Caesar Salad 6.95
Roasted Beet Salad with Goat Cheese 8.95
Tomato and Cucumber Salad with Feta Cheese 7.95
Soups
Pasta Fagioli 6.95
Escarole & Tuscan Bean 6.95
Soup of the Day M/P
Cold Antipasto
11.00 per person (minimum of 2)
Grilled vegetables with Italian cheeses, cold cuts and imported olives
Hot Antipasto
12.50 per person (minimum of 2)
Combination of jumbo shrimp, grilled calamari, clams, mussels, spiedini and portabella mushrooms in a scampi sauce